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Seasonal Menu No. 5


Appetizer

33,-GREEN ASPARAGUS

with olive oil and parmesan cheese


49,-SHRIMPS ON ASPARAGUS

anise sauce with Sambuca / pine nuts


Soup

30,-ASPARAGUS CAPPUCCINO


Main courses

82,-„Golden” Pike - perch

green asparagus / hollandaise sauce /young potatoes


79,-Black risotto

St.Jacques mussels / white asparagus


And for dessert...

32,-"HAPPY" STRAWBERRIES

with ice cream,meringue,whipped cream, halva and liquor


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