Seasonal Menu No. 5

Appetizer

33,-GREEN ASPARAGUS

with olive oil and parmesan cheese

49,-SHRIMPS ON ASPARAGUS

anise sauce with Sambuca / pine nuts

Soup

30,-ASPARAGUS CAPPUCCINO

Main courses

82,-„Golden” Pike - perch

green asparagus / hollandaise sauce /young potatoes

79,-Black risotto

St.Jacques mussels / white asparagus

And for dessert...

32,-"HAPPY" STRAWBERRIES

with ice cream,meringue,whipped cream, halva and liquor